Lough Gill Brewery – Oseberg

Introducing our New & Special Barrel Aged Series: Oseberg!

Unveiling a luxurious stout with an impressive 13.4% ABV, crafted from a blend of 9 malts and fermented using the unique Norwegian Kveik yeast.
After a year of aging in Palo Cortado casks, Oseberg reveals a rich, velvety body complemented by delicate notes of light orange peel from the yeast.

The result? A fusion of flavours drawn from the years of character absorbed by the casks, creating an extraordinary tasting experience.