Donnafugata Kabir Moscato di Pantelleria

Grape variety/vinification Kabir is a dessert wine made from Zibibbo grapes, a local name for Muscat of Alexandria. The wine is made from grapes with a high sugar content, which leaves a high level of residual sugar after fermentation. Tasting note Kabir is characterized by a rich and fragrant bouquet with scents of ripe nectarines combined with floral notes of orange blossom. The bouquet is perfectly mirrored on the palate, accompanied by a fresh, mineral touch that ensures a good balance with the pleasant sweetness. A beautiful, lingering finish that reveals hints of pepper and nutmeg. Food pairing This wine goes perfectly with savory cheeses, fruit salad, and baked desserts. It is definitely worth trying this wine with Bottarga (cured fish roe), smoked tuna, swordfish, and goat cheese.