Savalan Valley Syrah Reserve

Grape variety/vinification Made from 100% Syrah. After a seven-day maceration on the skins with selected yeasts at a maximum temperature of 25 °C, the wine is aged in Italian oak barrels. This combination ensures a fine balance between ripe fruit, spiciness, and refined oak notes. Tasting note Dark cherry red in color with intense aromas of plum jam, blackberries, and subtle spices. The palate is full and harmonious, with ripe dark fruit, soft rounded tannins, and an elegant, long finish in which fruit and spice come together beautifully. Food pairing Perfect with steak, beef stew, and grilled red meat. Also delicious with lamb dishes, barbecue, aged cheeses, and other hearty meat dishes.